Newcomer Kitchen at The Depanneur — Edible Toronto
Newcomer Kitchen at The Depanneur
Building Community for Syrian Refugees
WORDS AND PHOTOS BY JASON FINESTONE
I walked into The Depanneur on an uncharacteristically balmy day in early June. Maybe it was because spring weather had been sparse this year, but the sunshine and the heat of the afternoon permeated in a visceral manner. It signaled a season of renewal. People were smiling at one another while passing by on the street. Toronto had emerged from its winter shell, physically and emotionally.
The sunlight careened through the broad northwest-facing windows of the community kitchen-cum-restaurant-cum-social hub. The warmth inside was not just a product of the heat. The atmosphere at The Depanneur that Thursday afternoon was incubative.
At the periphery of the gathered group were young children dancing on tables, holding their fathers’ hands for support, while others were doing arts and crafts or napping in their strollers. A documentary film crew circled the perimeter, discussing shot angles in hushed tones. Several apron-clad women with nametags casually but methodically delegated tasks, balancing between clear directives and spur-of-the-moment decisions.
