We’re thrilled to announce Mazeh,
an exciting new brunch at The Dep!
Led by Chef Mary Freij and Shahedeh Dehghani, Mazeh brings the flavours of the Levant — the Eastern Mediterranean — to Toronto. It’s a unique blend of classic Middle Eastern breakfast favourites and whole-food, clean eating.
Think: free-run eggs, fresh pita, creamy labneh, aromatic herbs, tangy pomegranate, fragrant spices, along with healthy details like olive oil, no white sugar and plenty of vegetarian & vegan options.
![Mazeh - foule with crispy egg Foule with crispy egg](https://newcomerkitchen.ca/custom/uploads/2017/09/Mazeh-foule-with-crispy-egg.jpg)
Foule with crispy egg
![Mazeh - breakfast shwarma Breakfast Shwarma](https://newcomerkitchen.ca/custom/uploads/2017/09/Mazeh-breakfast-shwarma.jpg)
Breakfast Shwarma
![Mazeh - ejjet with foule Ejjet with foule](https://newcomerkitchen.ca/custom/uploads/2017/09/Mazeh-ejjet-with-foule.jpg)
Ejjet with foule