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NEWCOMER KITCHEN — November 24

November 24, 2016 @ 6:00 pm - 7:00 pm

- $5 – $50

[beef] Shishbarak شيش برك
Almost every cuisine in the world has their comfort food dumplings, and Syria is no exception. A soft dough is handmade from flour, salt and water and filled with cooked onions, olive oil, halal ground beef, salt and pepper and then baked. A thick, tangy yogurt sauce is prepared by cooking strained yogurt with starch, which is then spiced with aromatic fried garlic. The dumpligs are added to the warm sauce, and the dish is garnished with fresh parsley, mint and toasted pine nuts.

[vegetarian] Shishbarak شيش برك
These delicious dumplings are filled with a mix of mushrooms, onions and spices.

Fattoush فتوش
This popular Levantine salad is made using toasted or fried pieces of pita bread combined with mixed greens, fresh vegetables like tomatoes, cucumber and radish, but vary according to season and region. Mint and parsley lend a freshness and fragrance, and dried sumac (the same staghorn sumac that grows here in Ontario) gives the olive oil-based dressing a distinctive tangy flavour.

Roz bel Haleeb رز بحليب
Wherever you find rice, you’ll probably find a version of rice pudding. This delicious, creamy version is scented with cardamom, vanilla and rosewater, and garnished with some fresh, ruby-red pomegranate seeds.

$20 +HST

Meals are available for pickup from The Depanneur,
1033 College Street (between Dufferin & Dovercourt) from 6–7pm
foodora sponsors FREE Delivery within 3km radius
Delivery outside 3km can be arranged with Liam Woolacoot of Saoirse Couriers
647-642-8581  |  liamgordonwoolacoot@gmail.com

Meals go on sale on Tuesday at 7am.
Please indicate “PICKUP” or “DELIVERY” in the Order Notes at the Checkout.


Newcomer Kitchen is a new project that invites groups of Syrian refugee women to use our kitchen to cook traditional Syrian dishes in a fun, social setting. Meals are prepared and packaged, and then sold online for pickup or delivery to pay for all the ingredients and provide an honorarium for the cooks.

We also offer 1 spot to help/hang out in the kitchen, learn the recipes and join the ladies for family meal on Thursday afternoon. We are asking for a $50 donation for this, which will go to topping up the $ we have to share with the cooks. This is available for purchase online, on a first-come, first-served basis.

Proceeds from the sale of meals goes directly to the newcomer cooks. However this does not cover the costs of the enormous amount of behind-the-scenes coordination required to keep this project going. You can support the Newcomer Kitchen project directly and our vision of expanding this model to support more women in more neighbourhoods!
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Help us take this idea into any restaurant kitchen, in any city in the world!
http://bit.ly/2egZ0Vi

Learn more about the Newcomer Kitchen project.
https://newcomerkitchen.ca/

Details

Date:
November 24, 2016
Time:
6:00 pm - 7:00 pm
Cost:
$5 – $50
Event Category:

Organizer

Len Senater

Venue

The Depanneur
1033a College St.
Toronto, Ontario m6h 1a8 Canada
Phone
416-828-1990
View Venue Website
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Details

Date:
November 24, 2016
Time:
6:00 pm - 7:00 pm
Cost:
$5 – $50
Event Category:

Organizer

Len Senater

Venue

The Depanneur
1033a College St.
Toronto, Ontario m6h 1a8 Canada
Phone
416-828-1990
View Venue Website