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SUPPER CLUB: Craft Beer Tasting Menu – Summer Edition by Kendra Simmonds and Greg Clow
$
50.00
Sunday July 12, 2015 7:30pm
3 in stock
SUPPER CLUB: Craft Beer Tasting Menu - Summer Edition by Kendra Simmonds and Greg Clow quantity
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WORKSHOP: Intro to French Mother Sauces by Chantal Vechambre
WORKSHOP: Intro to Knife Skills by Chef Michael Kirkwood
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