Maldoum ملضوم When researching this dish, I found a lovely description of it on the blog of Tony Tahhan, a Fulbright scholar who has spent time studying the food culture […]
Our last Newcomer Kitchen meal of the summer! We'll be off for August and back in September! Kousa Mahashi كوسا محشي Stuffed zucchinis are a dish cherished by the former […]
A fun, hand-on cooking workshop on Holiday Monday! In the last two years, Newcomer Kitchen has tapped into the tremendous culinary talent in the newcomer Syrian community to create exciting […]
In the last two years, Newcomer Kitchen has tapped into the tremendous culinary talent in the newcomer Syrian community to create exciting economic and social opportunities. In that time, many […]
In the last two years, Newcomer Kitchen has tapped into the tremendous culinary talent in the newcomer Syrian community to create exciting economic and social opportunities. In that time, many […]
El R'gaga (الرقاقه أو المكامير) El R'gaga (aka Al Makameer) is a traditional dish from the countryside around Daraa, a city in the southwest of Syria near the border with […]
PICK UP ORDERS ONLY AFTER 4PM Kibbeh, a dish of bulgur wheat dough wrapped around flavourful fillings, is one of the the most famous of all Syrian dishes… I’ve […]
We have LOTS of meals still available this week! Please order yours ASAP so we can get the delivery info to foodora. Orders placed after 4pm can be for PICKUP […]
Damascus-style Molokhia with ground beef ملوخية ع الطريقة الشامية باللحمة Molokhia is dish that goes by many names; I’ve come across at least half a dozen English spellings alone. While […]
Burgul behommos برغل بحمص Burgul (aka bulgur wheat), is a dried cracked wheat that is an ancient staple of the Middle and Near East. It is typically made from whole […]
Newcomer Kitchen will NOT be hosting its regular Wednesday-night Pop-Up at The Depanneur on WED Oct 10 Newcomer Kitchen is back at Gladstone Hotel for their fabulous Harvest Wednesdays dinner […]
Kebab Hindi كباب هندي Levantine cuisine has no shortage of kebabs – as Islamic culture spread across the world it brought with it many dishes, and brought back many inspirations […]
Musakhan مسخن Over the last 60 years, many people from the Palestinian diaspora have found their way to Syria, bringing elements of their food and culture with them. Musakhan is […]
For this special Halloween Edition of Newcomer Kitchen we've designed a special menu of tasty finger foods — including a Pumpkin Kibbeh — that can easily be eaten on the […]
Freekeh فريكة Freekeh is made from green durum wheat that processed in a special way to create a unique flavor. The wheat is harvested while the grains are yellow and […]
Mahashi Bialllahma محاشي باللحمة -or- Mahashi Nabatia محاشي نباتية Stuffed vegetables were cherished by the former Ottoman Empire, and they made them popular from the Balkans to the Levant. Pale […]
Maqluba مقلوبة Maqluba is a traditional dish from the Levant that includes meat, rice, and fried vegetables layered in a pot, which is then tipped over before serving, hence the […]
Bulgur Bandoura برغل ببندورة Bulgur, whole wheat that has been parboiled, dried and then cracked is one of the very nutritious staple grains in Syrian cuisine. It comes in a […]
Sayadieh صيادية Fish and seafood is something of a rarity in Syrian cuisine, but it does appear in the specialities of areas along the Mediterranean coast in the East. In […]
NOTE: These workshops are NOT at The Depanneur! They are at the FIDO Kitchen at Evergreen Brick Works 550 Bayview Avenue, Toronto, M4W 3X8 > MAP Over the last two years, Newcomer […]
NOTE: These workshops are NOT at The Depanneur! They are at the FIDO Kitchen at Evergreen Brick Works 550 Bayview Avenue, Toronto, M4W 3X8 > MAP Over the last two years, […]
Newcomer Kitchen at PaintBox — WED Dec 12 Note: due to the recent romaine lettuce recall, we are substituting an arugula salad for the lettuce salad in tonight's dinner […]
NOTE: These workshops are NOT at The Depanneur! They are at the FIDO Kitchen at Evergreen Brick Works 550 Bayview Avenue, Toronto, M4W 3X8 > MAP Over the last two years, […]
For our last pop-up of 2018 — a special Holiday Edition of Newcomer Kitchen — we are doing something a little bit different. Tonight, in the spirit of the Holidays, […]
And we're back with the first Newcomer Kitchen meal of 2019! Shishbarak شيش برك Almost every cuisine in the world has their comfort food dumplings, and Syria is no exception. […]
Shorbat Silq Bis Adas شوربة سلق بعدس Lentils have been an essential part of the Levantine winter pantry (mouneh) since biblical times; indeed, Esau allegedly forfeited his birthright to Jacob […]
El R’gaga الرقاقه أو المكامير El R’gaga (aka Al Makameer) is a traditional dish from the countryside around Daraa, a city in the southwest of Syria near the border with […]
A romantic choice from the ladies of Newcomer Kitchen especially for Valentine’s Day… For this very unique dish from Aleppo, I found this lovely summary by food blogger Corinne Mossati: “The […]
Kibbeh Summaqiyah كبة بسماقية Kibbeh in sumac sauce are a specialty of Aleppo, considered by many to be the culinary capital of Syria. Kibbeh — egg-sized elongated balls of finely […]
Moghrabieh bil D’jaj مغربیة بالدجاجُ Moghrabieh, meaning ”a dish from the Maghreb”, is based on a kind of giant couscous — small balls of semolina flour pasta. While now it […]
What better way to celebrate Canada Day Holiday Monday than with immersive, all-day cooking workshop with Newcomer Kitchen on the delights of Syrian home cooking? In late 2016, The Depanneur […]
Don't miss out on this rare opportunity to enjoy a delicious take-home meal prepared by Newcomer Kitchen participants. Meals for this pop-up event are prepared and packaged, and then sold […]
Don't miss out on this rare opportunity to enjoy a delicious take-home meal prepared by Newcomer Kitchen participants. Meals for this pop-up event are prepared and packaged, and then sold […]
Don't miss out on this rare opportunity to enjoy a delicious take-home meal prepared by Newcomer Kitchen participants. Meals for this pop-up event are prepared and packaged, and then sold […]
Over the last four years, Newcomer Kitchen has tapped into the tremendous culinary talent in the newcomer Syrian community to create exciting economic and social opportunities. In that time, many people have […]
Newcomer Kitchen's new "Willing to Work" project is back… just in time for the holidays! You can support newcomer women this holiday season by purchasing a fabulous and festive Holiday […]
Newcomer Kitchen's new "Willing to Work" project is back… just in time for the holidays! You can support newcomer women this holiday season by purchasing a fabulous and festive Holiday […]
Newcomer Kitchen's new "Willing to Work" project is back… just in time for the holidays! You can support newcomer women this holiday season by purchasing a fabulous and festive Holiday […]
As the weather gets cold and we search for comforting food, these re-imagined Latin-American favourites will warm your soul. These dishes blend flavours from various Central and South American countries […]
Over the last four years, Newcomer Kitchen has tapped into the tremendous culinary talent in the newcomer Syrian community to create exciting economic and social opportunities. Recently Newcomer Kitchen received […]
A delicious, cool generously portioned picnic supper bursting with flavors and textures. A main dish of a Chicken Masakhan wrap or the vegetarian option of a deliciously addictive fried onion laden lentil and bulgar dish called Mujudderat. Both dinners come with a mezze of vegetable stuffed grape leaf Yalanji and a silky, smokey eggplant dip with hand crafted toasted pita chips and a fresh green Tabbouleh side salad. Two kinds of crisp buttery baklava for dessert.
This generously portioned dinner for two people will include a main dish of roasted chicken or a vegetable medley on a bed of Burgol Behummous, a spiced bulgar and chickpea pilaf. Both dinners come with a mezze of two Fatayer, cheese and spinach pastries and both a beet salad and Yakaneh (think ratatouille). Date stuffed Mamoul cookies for a sweet finish!
This month the Newcomer Kitchen Dreamer's Kitchen team is taking over our Pick-Up Dinner Pop-Ups. With recipes and women that hail from Africa and the Middle East, the combination in […]
Thursday, October 15th: Take Home Dinner (order 3+ and get free delivery!) October 15th, 2020: 3:30-6:00 pm pick up time $45.00 (Dinner for two) Newcomer Kitchen is partnering with Crescent […]
